GRW - Khvanchkara

GRW Khvanchkara is a semi-sweet Georgian red wine made from unique aborigine grape varietals Aleksandrouli” and “Mujuretuli” It is the “pearl” among the Georgian wines.” Khvanchkara Produced from the bland of 60% Alexandrouli and 40% Mujuretuli grapes. The only notable plantings of Aleksandrouli and Mujuretuli grapes are in the village of Khvanchkara Ambrolauri region, West Georgia, on the right bank of Rioni River valley, which tumbles down the Caucasus Mountains into the Black Sea.