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Khmelo - Saperavi

28,00 
Out of stock
Saperavi is produced from the ancient grape variety "Saperavi" using a traditional method - complete fermentation on chacha and 2 months of aging in Oak, a handcrafted clay vessel made according to centuries-old traditions in Georgia.
Red
Colour icon Dry
Colour icon Saperavi
Colour icon Kartli
Colour icon 15
Colour icon 500 ml
Colour icon Smoked pork ribs, Cheese snacks
Acidity
Body
Sweetness
Tannin
Flavour icon} Black Pepper
Flavour icon} Cherry Jam
Flavour icon} Plum